There's an understated nobility to a proper corporate steakhouse that seems lost on today's dining crowd. Young people now flock to flashy hybrid concepts like Papi Steak, where the scene matters more than the meat and the sommelier's been replaced by a DJ. Millennials on the other hand are withering away at yet another trendy Mexican restaurant with a kitschy neon sign reading some bullshit like "So glad you're not here". Call me old school, but smoking a hand-rolled cigar and enjoying a filet at Club Macanudo in the Upper East Side sounds like a hell of a lot more fun.

On the corner of Colfax and Yosemite rests Tacos Acapulco, one of Colorado's best taco spots. Unless you're in the market for a street walker, it's much further down Colfax than you'd ever want to be. The building is as uninviting as the people who surround it. But don't let the rough exterior fool you - what lacks in curb appeal, is more than made up for in flavor. Each taco comes nestled in a duo of soft corn tortillas with a questionably generous portion of meat. Served with diced onions and cilantro, the red salsa is the main attraction, elevating every taco from delicious to downright addictive.